The Most Common Types Of Water Treatment

Business Blog

Water treatment is one of the most important issues anyone who owns a home or a business has to deal with. There are 6 commonly used techniques, and it can be helpful to learn about the strengths and weaknesses of each one.

Softeners

The hardness of water refers to the presence of minerals in it. Calcium and magnesium are the biggest culprits, and they can make the water cloudy, cause funny tastes, and make cleaning dishes, clothes, and hair more difficult. They also contribute to scaling inside pipes and drains, eventually causing failures, leaks, and even breaks. Water softeners employ an ion exchange process, and they provide whole-building filtration.

Conditioners

Conditioners are meant only to improve the taste of water. This is accomplished by removing specific chemicals, especially chlorine. They do not treat water hardness.

Reverse Osmosis

Dissolving inorganic solids in water, especially salts, can be accomplished by putting pressurized water through a semi-permeable membrane. If you're dealing with visible particles in water, reverse osmosis is a good choice, but the use of a membrane incurs a high cost in terms of consumables.

Activated Carbon

Carbon has a porous structure that many chemicals want to bond with. By installing a bed of activated carbon at the bottom of a tank of water, you can filter out many bad or strong tastes. Activated carbon also requires the replacement of filters from time to time.

UV Light

Ultraviolet light can be used when there are concerns about the presence of bacteria or fungi in water. The goal is to irradiate the water and kill any harmful organisms that may be in it. UV irradiation is a popular choice when dealing with well water and other natural sources. It does not serve to get rid of minerals or chlorine, though.

Distillation

This approach has fallen out of favor over the last century or so because it is energy-intensive. Distillation calls for heating the water until it turns into water vapor. Solids like salts and minerals are left behind because they don't vaporize easily. Gaseous chemicals like chlorine dissipate into the air. Bacteria are killed by boiling. If you need a can't-fail solution and don't care about ongoing costs, distillation is an excellent choice.

Mixed Solutions

Unsurprisingly, many people use a combination of solutions. For example, mineral problems might be treated with a softener stage while taste issues are addressed using a conditioner system.

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9 October 2019

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